Batter Table

A Batter Table is a specialized table used in kitchens for preparing batters for various dishes like dosa, idli, or vada.

Features:

• Flat Surface: Provides a smooth and spacious area for batter preparation.
• Sturdy Construction: Made from durable materials like stainless steel or food-grade plastic.
• Easy to Clean: Designed for hygiene, making cleaning and maintenance simple.
• Compact Design: Space-efficient, fitting easily into commercial kitchen setups.

Benefits:

• Efficient Preparation: Offers a dedicated space for batter mixing and handling.
• Durable: Built to last under constant use in busy kitchen environments.
• Hygienic: Easy to clean, ensuring food safety and cleanliness.
• Space-Saving: Helps organize the kitchen and maximize workspace.