Triple Rack

A Triple Sink is a kitchen unit designed with three separate basins, providing enhanced versatility and efficiency for washing, rinsing, and sanitizing dishes or food items.

Features:

• Three Basins: Designed for washing, rinsing, and sanitizing, streamlining the dishwashing process.
• Durable Construction: Made from stainless steel or other rust-resistant, food-safe materials.
• Efficient Drainage: Includes a drainage system for quick water flow and waste removal.
• Compact Design: Suitable for commercial kitchens with high volume dishwashing needs.

Benefits:

• Increased Efficiency: Streamlines the dishwashing process by separating each step for faster cleaning.
• Durable: Built to handle heavy use and withstand the rigors of a busy kitchen environment.
• Hygienic: Ensures proper sanitization and cleanliness, maintaining food safety standards.
• Space-Saving: Offers a compact solution for kitchens with high dishwashing demands while keeping the workspace organized